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		In Apr companies lowered chocolate output by 4.4%, down to 25,600 MT
		As of Apr, milk output weakened by 8%, down to 66,300 MT
		Within Apr companies hoisted cheese spreads output by 12.5%, up to 4,900 MT
		Within Apr companies declined fermented milk products output by 5%, down to 37,800 MT
		In Apr bread/bakery products output declined by 3%, down to 137,000 MT
		As of Apr, butter output climbed by 16%, up to 5,900 MT

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