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14.05.2010  
10:17 As of Mar, cheese spreads output grew by 7.3%, up to 5,900 MT
13.05.2010  
13:20 Mar fermented milk products output up 4.3%, to 39,200 MT
10:12 Mar fresh unfermented/fermented cheeses output up 9%, to 7,100 MT
09:07 As of Mar, full-fat cheeses output lifted by 29%, up to 17,200 MT
12.05.2010  
13:25 Within Mar frozen meat/meat by-products output down 3%, to 6,800 MT
13:10 As of Mar, fresh and chilled meat/meat by-products output improved by 12.4%, up to 58,900 MT
12:15 As of Mar, frozen pork output dropped by 20%, down to 400 MT
11:08 In Mar fresh/chilled pork output lifted by 31%, up to 11,400 MT
10:18 As of Mar, sausage products output hoisted by 23%, up to 22,600 MT
09:22 Mar frozen beef/veal output up 50%, to 2,700 MT
09:07 Mar fresh and chilled beef/veal output up 27%, to 6,600 MT
02.04.2010  
12:10 As of Feb, cheese spreads output boosted by 22%, up to 5,500 MT
09:14 Feb fermented milk products output up 3%, to 37,600 MT
01.04.2010  
16:10 As of Feb, sausage products output grew by 1.1%, up to 18,400 MT
12:10 Feb milk output down 7%, to 54,300 MT
10:12 Feb butter output up 6.3%, to 3,400 MT
31.03.2010  
16:10 As of Feb, fresh and chilled meat/meat by-products output slackened by 3%, down to 52,500 MT
15:42 Feb frozen meat/meat by-products output down 8%, to 7,000 MT
15:37 As of Feb, full-fat cheeses output declined to 13,300 MT
15:28 Feb fresh unfermented/fermented cheeses output down 3%, to 6,300 MT
30.03.2010  
16:47 As of Feb, frozen pork output equaled to 500 MT
16:20 In Feb fresh/chilled pork output grew by 13%, up to 8,700 MT
16:12 Feb fresh and chilled beef/veal output up 41%, to 5,200 MT
15:43 Feb frozen beef/veal output up 2 times, to 1,900 MT
18.03.2010  
15:17 Jan milk output down 1.7%, to 58,400 MT
14:02 As of Jan, cheese spreads output slumped by 32%, down to 4,500 MT
11:32 Jan fermented milk products output up 0.8%, to 36,500 MT
10:32 Jan butter output down 13.1%, down to 3,200 MT
10:15 As of Jan, sausage products output slackened by 23.7%, down to 18,200 MT
17.03.2010  
16:03 As of Jan, frozen pork output slackened by 17.7%, down to 500 MT
15:41 In Jan fresh/chilled pork output slumped by 41.7%, down to 7,100 MT
13:11 Jan frozen meat/meat by-products output up 11.7%, to 7,600 MT
12:34 As of Jan, fresh and chilled meat/meat by-products output sagged by 11.4%, down to 51,700 MT
10:47 As of Jan, full-fat cheeses output equaled to 14,100 MT
10:03 Jan fresh unfermented/fermented cheeses output down 3.4%, to 6,500 MT
09:18 Jan frozen beef/veal output down 45.9%, to 900 MT
09:07 Jan fresh and chilled beef/veal output down 42.3%, to 3,700 MT
02.03.2010  
12:03 Operational Improvements and Favorable Market Conditions Bode Well for Tyson
23.02.2010  
15:10 As of Jan, mayonnaise output slumped by 38%, down to 11,400 MT
22.02.2010  
12:10 As of Jan, margarine output slumped by 20.5%, down to 27,110 MT
01.02.2010  
20:40 Within Dec companies declined cheese spreads output by 7.8%, down to 7,100 MT
29.01.2010  
15:24 Within Dec companies enhanced sausage products output by 22.8%, up to 23,700 MT
15:23 Dec milk output up 3%, to 59,300 MT
15:23 Dec butter output down 17.8%, to 3,700 MT
15:22 Dec full-fat cheeses output equaled to 14,100 MT
12:58 Dec fermented milk products output down 2.1%, to 36,600 MT
12:56 Dec fresh unfermented/fermented cheeses output down 7%, to 6,800 MT
28.01.2010  
12:45 Within Dec frozen pork output boomed 2 times, up to 600 MT
12:44 In Dec fresh/chilled pork output boosted by 43%, up to 11,300 MT
12:43 Dec frozen meat/meat by-products output down 7%, to 6,600 MT
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