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		2005 yeast output up 1%, to 85.860t
		Feb 1 wheat reserves estimated 5.25 million tons
		2005 flavored yogurts output up 5.6%, to 73.000t
		Jan processed milk output down 8%, to 62.230t
		Jan poultry meat/by-products output down 10.4%, to 22.660t
		Jan flour output down 32.2%, to 147.200t

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