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25.03.2011  
12:47 Within Feb companies lifted casein/caseinates output by 11.3%, up to 69 MT
11:26 In Feb cream output dropped by 23.8%, down to 1,008 MT
10:12 Feb rennet cheese output down 21%, to 8,308 MT
09:44 Feb processed cheese output improved by 3.7%, up to 1,673 MT
09:17 As of Feb, butter output grew by 5.2%, up to 3,966 MT


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